Blount Fine Foods New England Clam Chowder - 4 lb. package, 4 per case

Blount Fine Foods Chowder New England Clam Chowder New England clam chowder Contains milk, fish (Pollock, cod), wheat 0 g trans fat Keep frozen for later use 4 lb. (1.81 kg) each 4 bags per case The Blount New England Clam Chowder makes a delicious appetizer. Made using clam broth and sweet cream, this thick and flavorful Blount Fine Foods chowder has tender chunks of clams, potatoes and a hint of spice. Bulk pack of this New England clam chowder will be a great buy for restaurants, diners and catering events. Blount New England Clam Chowder 4/4lb Frozen Preparation instruction: 1. Place bag in rapidly boiling water until internal temp reaches 165°F (approximately 20 minutes thawed or 40 minutes from frozen). 2. CAREFULLY remove HOT bag from boiling water and shake bag until contents are mixed thoroughly. Caution: Bag is HOT, handle with care. 3. CAREFULLY cut the corner of bag and empty contents into serving container. 4. Hold and serve at 150°F. Blount New England Clam Chowder 4/4lb Frozen