Rich Croissant Deluxe Yeast Donut Dough, 2 Ounce -- 160 per case.

Rich's Croissant Dough Croissant Dough Laminated dough 0 g trans fat 0 mg cholesterol Contains milk, soy, and wheat May contain eggs, sesame, and tree nuts Kosher Dairy certified Frozen shelf life: 120 days Keep frozen for later use 2 oz. (56.70 g) each 160 packs per case The Rich's Croissant Deluxe Yeast Donut Dough is made with premium-quality ingredients. This dough has a straight shape and is light and airy. The bulk pack of Rich's Croissant Dough is ideal for bakeries, cafes, and patisseries. DELUXE DONUT CROISSANT DOUGH Light airy laminated dough straight shape. Preparation instruction: 1. PLACE ON SHEET PAN. 2. PLACE IN RETARDER OVERNIGHT OR COMPLETELY THAW AT ROOM TEMPERATURE. KEEP COVERED WITH PLASTIC. 3. REMOVE FROM RETARDER AND SHAPE THE CROISSANT BY BENDING UNTIL TIPS TOUCH IN A CLOSED C SHAPE, PLACE THEM 3 X 5 ON DONUT FRYING SCREENS. 4. TEMPER FOR 20 MINUTES AT ROOM TEMPERATURE. 5. PROOF AT 90 F (32 C) AND 50% HUMIDITY UNTIL DOUBLE IN SIZE. 6. LET DONUTS DRY AT ROOM TEMPERATURE FOR 15 MINUTES PRIOR TO FRYING. 7. FRY AT 375 F (190 C) UNTIL GOLDEN BROWN ON LOWER SIDE (2 MINUTES). TURN DONUTS QUICKLY AND FRY TO GOLDEN BROWN (2 MINUTES). TURN DONUTS AGAIN. 8. FINISH BY GLAZING, SUGARING OR ICING.