Rich Submarine Sandwich Roll Dough, 4 Ounce -- 72 per case.

Rich Submarine Roll Roll Dough Proof-and-bake sub roll dough Made from enriched unbleached wheat flour 250 calories per serving 0 g trans fat 0 mg cholesterol Contains wheat May contain eggs, milk, sesame, and soy KOF-K Kosher Pareve certified Frozen shelf life: 180 days 4 oz. (113.4 g) each 8 in. (20.32 cm) each 72 rolls per case The Rich Proof and Bake Submarine Roll Dough can be used to make a tasty sub sandwich. Made from enriched unbleached wheat flour, this submarine roll dough has a soft texture. Suitable for bakeries, diners, and cafes, this bulk case contains 72 Rich submarine rolls. Soft white sub roll approx. 8in in length. Proof-and-bake format. Preparation instruction: 1. PLACE DESIRED AMOUNT OF SUB ROLLS ON PAPER LINED SHEET PAN. 2. DEFROST OVERNIGHT. 3. REMOVE FROM RETARDER AND CAREFULLY STRETCH EACH ROLL IF SO DESIRED. 4. PLACE ON PAPER LINED SHEET PAN 2 X 4 OR 2 X 5. 5. PLACE IN PROOF BOX (85% HUMIDITY, 90 F) UNTIL ROLLS DOUBLE IN SIZE. 6. EGG WASH IF DESIRED. 7. BAKE AT 400 F FOR 15 - 20 MINUTES OR UNTIL GOLDEN BROWN.