Burry 51 Percent Whole Grain Sliced Plain Thaw and Serve Bagel, 2 Ounce -- 72 per case.

Burry 51 Percent Whole Grain Sliced Plain Thaw and Serve Bagel Bagel Thaw-and-serve bagels Sliced Makes a good breakfast option 0 g trans fat 0 mg cholesterol Contains wheat OU Kosher Pareve certified Shelf life: 12 months Keep frozen for later use 2 oz. (56.70 g) each 72 bagels per case The Burry 51 Percent Whole Grain Sliced Plain Thaw and Serve Bagel makes a good breakfast option that pairs well with different spreads. It is kosher certified, making it suitable for those with special dietary needs. The bulk case with 72 Burry Sliced Plain Bagels is ideal for cafeterias, pantries, and diners. Bagel, 51% Whole Grain Plain, Thaw&Serve, Sliced, 12/6/2 oz Preparation instruction: Thaw in bag for 1 hour at room temperature. Place bagels on parchment lined baking pans. Preheat Convection over to 375 degrees, Conventional oven to 425 degrees, or Rotating Rack oven to 400 degrees. Spray lightly with water before baking. Bake bagels for 2-3 minutes for Convection, 3-5 minutes for conventional, or 2-3 minutes for Rotating Rack. Spray lightly with water after removing bagels from oven. Allow to cool for 15 minutes prior to serving and/or placing in bagel bins.